| Management number | 238552240 | Release Date | 2026/07/11 | List Price | US$37.46 | Model Number | 238552240 | ||
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Enjoy the aromatics when cooking our fresh Beef Brisket low and slow for your next beef barbeque or cookout. Enough to feed a crowd, this large brisket is vacuum-sealed for optimal freshness and ranges from 12-19 lbs. While a whole beef brisket is most commonly smoked outdoors, we also suggest indulging year-around with techniques like braising, slow roasting and sous vide. USDA Choice Beef Brisket is known for its ample marbling, tenderness and buttery flavor. Brisket can be prepared and served in variety of ways from traditional BBQ sandwiches, salads and more. From smoker to oven, make every meal memorable.
| Beef cut | Brisket |
|---|---|
| Meat grade | Choice |
| Brand | Fresh Beef |
| Food condition | Raw |
| Size | 12.30 - 22.00 lb |
| Weight | 11.5 lb |
| Shelf life | 30 days |
| Food form | Whole |
| Flavor | Beef |
| Product net content parent | 1 Pound |
| Piece count | 1 |
| Food preparation method | Boneless |
| Product net content uom | Pound |
| Sales unit | Pack_Weight |
| Container type | Vacuum Pack |
| Material | Plastic |
| Net content statement | 1 Count |
| Items included | One package of Beef Brisket |
| Retail packaging | Value Pack |
| Food preparation tips | Cook to an internal temperature of 145°F to 160°F, as measured by a meat thermometer. |
| Food & drug fact label type | Nutrition Fact Panel |
| Nutrition facts label image | https://images.salsify.com/image/upload/s--bYw4GeUp--/h_2200%2Cw_2200%2Cdn_300%2Cc_lpad/ecetrgup7cmo3m4ygmn9.JPG |
| Ingredient list image | https://images.salsify.com/image/upload/s--4Zpo4QXm--/h_2200%2Cw_2200%2Cdn_300%2Cc_lpad/lkpvojvui7gowszqhb9x.JPG |
| Average sold by weight | 17.15 Pounds |
| Maximum sold by weight | 22 Pounds |
| Cuisine | American |
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